ENVIRONMENTAL HYGIENE
Air hygiene: Chemical composition and physical characteristics, Main sources and pollution mechanisms;
Microclimate: Characteristics of the microclimate: physical, chemical, biological, Mode of action and reflexes on human health, Main methods of measurement
Lighting
Sound
Water hygiene: Chemical composition and physical characteristics, Procurement methods, Main sources and pollution and contamination mechanisms, Water examination: physical, chemical and microbiological parameters, Main purification methods
Soil hygiene: soil pollution factors and consequences for human health
Method of collection, removal and disposal of sewage
Method of collection, removal and disposal of solid urban waste
Asbestos: Structural characteristics and consequences for human health, Main environmental remediation methods, Disposal methods
Food hygiene: Food poisoning, Main prevention methods, Main food preservation techniques
SOCIOLOGY OF THE ENVIRONMENT AND TERRITORY
Main theories, methods and tools of environmental sociology
The transition from traditional rural society to modern urban society
Urban and post-modern society and chronic diseases
The territorial dimension and the analysis of local communities
The concept of community
The problems of the environment and man
Social systems and the environment
Culture, identity, genres and generations and globalization processes
Communication processes and cultural changes
Pluralism, subcultures and the phenomenon of immigration and integration paths
Quality of life and level of health
Sociology and prevention and health promotion interventions
SOCIAL PSYCHOLOGY
Social cognition
Attitudes
Prejudice
METHODOLOGY OF THE PROFESSIONAL SKILLS OF THE HEALTH CAREER
Socio-environmental analysis of living and working communities.
Analysis and evaluation of environmental situations in relation to the health of the individual and the community.
Analysis and evaluation of the social characteristics of the environment and of the territory relevant to the health of the individual and the community.
The system of determinants of the state of health of the population and the diseases related to these determinants.
Interventions to contrast these determinants.
Interventions to combat health risk factors.
The LEA system for collective assistance.
Design, implementation and evaluation of environmental education intervention plans, risk prevention and containment, health education, counseling and screening campaigns